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Hämeenkatu 7, 2. krs
Tel. 010 583 8952

MON-TUE 11.00-22.00 (21)
WED-THU 11.00-23.00 (22)
FRI 11.00-24.00 (23)
SAT 12.00-24.00 (23)
SUN 14.00-21.00 (20)

BOOK A TABLE

On the Plate

BIG AND SMALL

Near and far

Everybody has their own favorites and that’s why we have lots of different options on our list: big and small portions, Finnish familiarities and flavours from around the world.

Starters

HALLOUMI CAPRESE – 8,90 €

Deep fried halloumi cheese,
marinated tomatoes and basil (GF)

SNAIL RAGÚ – 11,40 €

Snails, egg yolk cream, garlic-potato foam,
potato chips and bread (LF)

DUCK BAO – 9,90 €

Duck pastrami, pickled carrots and togarashi
mayonnaise in a steamed bun (LF)

RISOTTO OF THE DAY – 9,90 €

Ask about today’s risotto from your waiter

TARTAR – 12,30 €

Beef tartar, pickled pumpkin, roasted pumpkin
seeds, pickled mustard seeds and
chive mayonnaise (LF, GF)

PLATE’S PLATTER – 21,00 €

Assortment of Plate’s starters,
includes Halloumi Caprese, Snail Ragú and Tartar.
Recommended for two. (LF, available GF)

Sides

BREAD AND BUTTER (LF) – 4,00 €

GREEN SALAD (LF, GF) – 4,50 €

WALDORF SALAD (LF, GF) – 5,50 €

SWEET POTATO FRIES AND
MAYONNAISE (LF, GF) – 6,50 €

Main courses

BLUE CHEESE AND GRAPE SALAD – 16,90 €

Salad à la Waldorf: Blue cheese, celery, apple, walnuts,
grapes, lemon mayonnaise and red wine syrup (LF, GF)

BEETROOT AND MUSHROOM PATTIES – 18,80 €

Patties from beetroots and mushrooms,
root-barley tabbouleh, smoked oat yoghurt and
beetroot sauce (LF)

OCTOPUS IN TWO WAYS  – 18,50 €

Grilled octopus, octopus arancini, gremolata and
marinated baby leaf salad (LF)

CHICKEN WITH HONEY AND NUTS – 19,90 €

Honey-glazed chicken breast,
black salsify fried in chorizo butter,
sweet potato fries, carrot tzatziki and
roasted nuts (LF, GF)

Main courses

FRIED SALMON – 19,90 €

Pan-fried salmon, brown velouté sauce,
grilled Chinese spinach, mushrooms and
potato purée (LF, GF)

FRIED WHITEFISH – 25,50 €

Pan-fried whitefish, creamy roe sauce,
dill-potato soufflé and braised fennel
with capers (LF, GF)

BEEF TENDERLOIN BLACK & WHITE – 28,50 €

Beef tenderloin steak, béarnaise sauce and
red wine sauce, Swiss hash brown with parmesan,
grilled parsnip and kale chips (LF, GF)

PRESSED LAMB – 26,70 €

Slowly cooked lamb glazed with dark rosemary sauce,
carrot purée with cumin, grilled aubergine and
barley tabbouleh (LF)

Desserts

CINNAMON AND APPLE – 9,90 €

Baked apple sorbet spiced with cinnamon, nut granola,
vanilla and oat foam with vegan meringue (Veg)

CHOCOLATE IN THREE WAYS – 9,90 €

Blackcurrant-flavoured white chocolate ganache with
crystallised dark chocolate, milk chocolate fudge and
blackcurrants (GF)

PISTACHIO TOSCA CAKE – 9,90 €

Pistachio tosca cake, blood orange sorbet and
almond croquant (LF)

LEMON TART – 9,90 €

Lemon tart, meringue and
crème fraîche ice cream (LF)

LF=Lactose-Free, GF=Gluten-Free, Veg=Vegan

We prepare half portions from all menu items for children with half price.

Dear customer, please let your waiter know if you have any allergies or special diets and
some of our menu items are also available as vegan version, ask more from the staff.

MON-TUE 11.00-22.00 (21)
WED-THU 11.00-23.00 (22)
FRI 11.00-24.00 (23)
SAT 12.00-24.00 (23)
SUN 14.00-21.00 (20)

// Hämeenkatu 7, 2. krs//
Puh. 010 583 8952